Baking with Whole Grains

Baking with Whole Grains

Baer, Valerie

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Recipes, tips, and tricks for baking cookies, cakes, scones, pies, pizza, bread, and more. Includes more than one hundred recipes that feature whole wheat, spelt, flax, and other flavorful and nutritious grains. Hardcover. Good Books/Skyhorse Publ., 2015. 241 pages.